How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Black Bean Dip?

You need 4 ingredients. The key ingredients include: 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened, 1 cup canned black beans, rinsed, 1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, drained, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese.

Is Layered Black Bean Dip suitable as snacks & appetizers?

Yes, Layered Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Black Bean Dip Recipe

Name: Layered Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened; 1 cup canned black beans, rinsed; 1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, drained; 1 cup KRAFT Mexican Style Finely Shredded Four Cheese

Layered Black Bean Dip – a delicious recipe with PHILADELPHIA Cream Cheese, black beans, Tomatoes, Four Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
1 cup canned black beans, rinsed
1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, drained
1 cup KRAFT Mexican Style Finely Shredded Four Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Black Bean Dip

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