How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layer-After-Layer Lemon Pie?

You need 7 ingredients. The key ingredients include: 1/3 cup strawberry jam, 1 HONEY MAID Graham Pie Crust (6 oz.), 4 ounces (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened, 1 tablespoon sugar, and more.

Is Layer-After-Layer Lemon Pie suitable as baking & desserts?

Yes, Layer-After-Layer Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layer-After-Layer Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layer-After-Layer Lemon Pie Recipe

Name: Layer-After-Layer Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/3 cup strawberry jam; 1 HONEY MAID Graham Pie Crust (6 oz.); 4 ounces (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1 tablespoon sugar; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided; 1 1/2 cups cold milk; 2 pkg. (4-serving size each) JELL-O Lemon Flavor Instant Pudding

Layer-After-Layer Lemon Pie – a delicious recipe with strawberry jam, HONEY, PHILADELPHIA Cream Cheese, sugar, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup strawberry jam
1 HONEY MAID Graham Pie Crust (6 oz.)
4 ounces (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 tablespoon sugar
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 1/2 cups cold milk
2 pkg. (4-serving size each) JELL-O Lemon Flavor Instant Pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Layer-After-Layer Lemon Pie

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