How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lavender Syrup?

You need 5 ingredients. The key ingredients include: 2/3 liter water, 1 kg sugar, 30 g citric acid, 50 -60 g lavender flowers, and more.

Is Lavender Syrup suitable as general?

Yes, Lavender Syrup falls under the General category and is a great choice for this type of meal.

How do I store leftover Lavender Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lavender Syrup Recipe

Name: Lavender Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 liter water; 1 kg sugar; 30 g citric acid; 50 -60 g lavender flowers; 1 lemon, sliced

Lavender Syrup – a delicious recipe with water, sugar, citric acid, lavender flowers, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 liter water
1 kg sugar
30 g citric acid
50 -60 g lavender flowers
1 lemon, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
General

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Lavender Syrup

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