Lavender Ice Cream (No Ice Cream Maker Necessary) — Baking & Desserts recipe

Lavender Ice Cream (No Ice Cream Maker Necessary)

Eats Now Editorial Team  · 482 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Lavender Ice Cream (No Ice Cream Maker Necessary) at home. Made with fresh lavender flowers, sweet white wine, heavy cream and eg…

This Lavender Ice Cream (No Ice Cream Maker Necessary) relies on simple, everyday ingredients such as heavy cream, egg whites and sugar. It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lavender Ice Cream (No Ice Cream Maker Necessary) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions