How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Ricotta Cheese Cake?

You need 5 ingredients. The key ingredients include: 1 box lemon cake mix with pudding, 1 1/2 lb. Ricotta cheese, 3 large eggs, 1/2 c. sugar, and more.

Is Lemon Ricotta Cheese Cake suitable as baking & desserts?

Yes, Lemon Ricotta Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Ricotta Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Ricotta Cheese Cake Recipe

Name: Lemon Ricotta Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box lemon cake mix with pudding; 1 1/2 lb. Ricotta cheese; 3 large eggs; 1/2 c. sugar; 2 tsp. vanilla

Lemon Ricotta Cheese Cake – a delicious recipe with lemon cake, Ricotta cheese, eggs, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box lemon cake mix with pudding
1 1/2 lb. Ricotta cheese
3 large eggs
1/2 c. sugar
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Cider Cake with Cinnamon Cream Cheese Frosting
Banana for Dessert
PHILADELPHIA Chocolate-Vanilla Swirl Cheesecake
Butterscotch Layer Cake

Lemon Ricotta Cheese Cake

How did you like this recipe?

Frequently Asked Questions