How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Laura'S Fruit Cake?

You need 12 ingredients. The key ingredients include: 1/2 lb. butter, melted, 2/3 c. brown sugar, 5 beaten eggs, 2 tsp. vanilla or lemon flavor, and more.

Is Laura'S Fruit Cake suitable as baking & desserts?

Yes, Laura'S Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Laura'S Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Laura'S Fruit Cake Recipe

Name: Laura'S Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter, melted; 2/3 c. brown sugar; 5 beaten eggs; 2 tsp. vanilla or lemon flavor; 1 3/4 c. flour; 1/2 c. raisins; 1/2 c. grape juice; 1 c. pecans; 1 lb. candied cherries; 1 lb. candied pineapple; 1 lb. mixed fruit; 1/3 c. sugar

Laura'S Fruit Cake

Eats Now Editorial Team · 1694 kcal · Baking & Desserts

Laura'S Fruit Cake – a delicious recipe with butter, brown sugar, eggs, vanilla, flour, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Laura'S Fruit Cake

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