Lasaunta's Lean Lasagna #A1 Recipe

Name: Lasaunta's Lean Lasagna #A1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) box no-boil lasagna noodles; 8 ounces ground turkey; 4 ounces goat cheese; 4 teaspoons A.1. Original Sauce; 6 ounces pasta sauce; 6 teaspoons brown sugar; 1 (5 ounce) can olive oil flavored cooking spray; 3 ounces mozzarella cheese; 1 teaspoon basil; 1 teaspoon oregano

Servings: persons

1 (9 ounce) box no-boil lasagna noodles
8 ounces ground turkey
4 ounces goat cheese
4 teaspoons A.1. Original Sauce
6 ounces pasta sauce
6 teaspoons brown sugar
1 (5 ounce) can olive oil flavored cooking spray
3 ounces mozzarella cheese
1 teaspoon basil
1 teaspoon oregano

1
In a large bowl mix the pasta sauce the basil, oregano, A-1 steak sauce and the sugar, put it on the side.
2
In a frying pan fry the ground turkey until it is brown.
3
Pour out any excessive fat into the garbage.
4
Spray the lasagna pan with olive oil then put two of the noodles on the bottom.
5
Put the turkey, pour a little of the pasta sauce over the turkey.
6
Then put some noodles put the goat cheese, then pour some of the pasta sauce over the cheese.
7
Put some more noodles over thattop it with the mozerella cheese.
8
You might have some of the pasta sauce and mozerella cheese left over.
9
bake in the oven for 15 minutes.

773

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (9 ounce) box no-boil lasagna noodles, 8 ounces ground turkey, 4 ounces goat cheese, 4 teaspoons A.1. Original Sauce, and more.

Yes, Lasaunta's Lean Lasagna #A1 falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasaunta's Lean Lasagna #A1

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