Lasagne(Serve With French Bread) Recipe

Name: Lasagne(Serve With French Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 6 oz. lean pork; 3/4 c. onion, chopped; 1 clove garlic or minced; 1 (1 lb.) can tomatoes, stewed; 1 (15 oz.) can tomato sauce; 2 Tbsp. parsley flakes; 2 Tbsp. sugar; 1/2 tsp. salt; 1 tsp. basil leaves; 3 c. cottage cheese (two 12 oz. cartons, can use less if desired); 1/2 c. Parmesan cheese; 1 Tbsp. parsley flakes; 1 1/2 tsp. salt; 1 tsp. oregano; 1 (8 oz.) pkg. lasagne noodles; 3/4 lb. Mozzarella cheese, shredded or sliced; 1/2 c. Parmesan cheese

Servings: persons

1 lb. ground beef
6 oz. lean pork
3/4 c. onion, chopped
1 clove garlic or minced
1 (1 lb.) can tomatoes, stewed
1 (15 oz.) can tomato sauce
2 Tbsp. parsley flakes
2 Tbsp. sugar
1/2 tsp. salt
1 tsp. basil leaves
3 c. cottage cheese (two 12 oz. cartons, can use less if desired)
1/2 c. Parmesan cheese
1 Tbsp. parsley flakes
1 1/2 tsp. salt
1 tsp. oregano
1 (8 oz.) pkg. lasagne noodles
3/4 lb. Mozzarella cheese, shredded or sliced
1/2 c. Parmesan cheese

1
Cook and stir meat, onion and garlic; drain.
2
Add tomatoes, sauce, parsley flakes, sugar, salt and basil.
3
Heat to boiling; simmer 45 minutes uncovered.
4
Save 1/2 the sauce for top.
5
Mix cottage cheese with the remaining 1/2.
6
Use a 13 x 9 x 2-inch baking dish.
7
No grease in dish.
8
Alternate noodles, meat sauce, Mozzarella cheese and cottage cheese mix 3 times.
9
Top with 1/2 meat sauce and 1/4 Parmesan cheese.
10
Let sit 15 minutes before cooking.

1769

kcal

Calories

121

Fat

Carbs

127

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb. ground beef, 6 oz. lean pork, 3/4 c. onion, chopped, 1 clove garlic or minced, and more.

Yes, Lasagne(Serve With French Bread) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Lasagne(Serve With French Bread)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions