How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagne(Low-Fat) ?

You need 8 ingredients. The key ingredients include: egg noodles, 1 to 1 1/2 lb. lean beef, Ragu, mushrooms (small), and more.

Is Lasagne(Low-Fat) suitable as pasta & noodles?

Yes, Lasagne(Low-Fat) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagne(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagne(Low-Fat) Recipe

Name: Lasagne(Low-Fat)
Yield: 4 servings
Cuisine: American
Ingredients: egg noodles; 1 to 1 1/2 lb. lean beef; Ragu; mushrooms (small); 1 medium onion; 1 medium green pepper; 1/2 lb. sharp Cheddar; 1/2 lb. Mozzarella cheese

Lasagne(Low-Fat) – a delicious recipe with egg noodles, lean beef, mushrooms, onion, green pepper, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

egg noodles
1 to 1 1/2 lb. lean beef
Ragu
mushrooms (small)
1 medium onion
1 medium green pepper
1/2 lb. sharp Cheddar
1/2 lb. Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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Lasagne(Low-Fat)

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