How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna Italiana?

You need 20 ingredients. The key ingredients include: 1/2 lb extra lean ground beef, 1/2 lb Italian sausage, casings removed, 1 large sweet onion, peeled and finely chopped, 3 garlic cloves, minced, and more.

Is Lasagna Italiana suitable as pasta & noodles?

Yes, Lasagna Italiana falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna Italiana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Italiana Recipe

Name: Lasagna Italiana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb extra lean ground beef; 1/2 lb Italian sausage, casings removed; 1 large sweet onion, peeled and finely chopped; 3 garlic cloves, minced; 1 medium green bell pepper, finely diced; 1 carrot, peeled, and finely diced; 2 (28 1/2 ounce) cans whole canned tomatoes, diced; 12 ounces no-added-salt tomato paste; 2 tablespoons Truvia (artificial sweetener); 1 teaspoon salt substitute; 1 tablespoon dried parsley flakes; 1 tablespoon dried oregano; 1 tablespoon dried basil; 1/2 teaspoon black pepper; 2 eggs, lightly beaten; 12 ounces 1% fat cottage cheese; 12 ounces part-skim ricotta cheese; 1/2 cup reduced-fat parmesan cheese; 16 ounces part-skim mozzarella cheese; 12 lasagna noodles, cooked according to package directions, omitting the salt

Try this homemade Lasagna Italiana recipe the whole family will love. Made with extra lean ground beef, Italian sausage, sweet onion and garlic. Easy st…

This Lasagna Italiana relies on simple, everyday ingredients such as extra lean ground beef, garlic cloves, minced, no-added-salt tomato paste and salt substitute. It comes together quickly and makes 4 servings, at about 2365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2365

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Lasagna Italiana

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions