How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna Cheese Soup?

You need 15 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 1 onion, chopped, 2 (14 ounce) chicken broth, 2 (14 ounce) diced tomatoes, and more.

Is Lasagna Cheese Soup suitable as pasta & noodles?

Yes, Lasagna Cheese Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Cheese Soup Recipe

Name: Lasagna Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 1 onion, chopped; 2 (14 ounce) chicken broth; 2 (14 ounce) diced tomatoes; 1 (15 ounce) tomato sauce; 2 teaspoons italian seasoning; 1 teaspoon Worcestershire sauce; 1/2 teaspoon garlic powder; 1 teaspoon brown sugar; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 cup grated parmesan cheese; 1 1/2 cups lasagna noodles, broken; 1 (4 ounce) italian seasoned croutons (optional); 2 1/2 cups mozzarella cheese, shredded

Warm up with this hearty Lasagna Cheese Soup recipe. Made with ground beef, onion, chicken broth and tomatoes. Easy step-by-step instructions included.

This Lasagna Cheese Soup relies on simple, everyday ingredients such as ground beef, onion, chopped, (14 ounce) chicken broth and (14 ounce) diced tomatoes. It comes together quickly and makes 4 servings, at about 1103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1103

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lasagna Cheese Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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