Lasagna

1. 1

   Cook meat and sauce.

2. 2

   Cook noodles according to directions on package.

3. 3

   Drain.

4. 4

   Blend Ricotta cheese with egg and 2 tablespoons Parmesan cheese.

5. 5

   In a 13 x 9 x 2-inch baking dish, spread about 1/2 cup sauce; over this, layer 1/3 of noodles, half of Ricotta cheese mixture and 1/3 of Mozzarella cheese.

6. 6

   Cover with sauce; sprinkle with grated Parmesan cheese.

7. 7

   Repeat.

8. 8

   Top with remaining noodles; cover generously with sauce and remaining Mozzarella and Parmesan cheeses.

9. 9

   Bake at 350u00b0 for 30 to 35 minutes.

10. 10

    Let stand 10 minutes.

No additional tips available.