Lasagna Recipe – Eats Now

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 lb. Italian sausage or hamburger; 1 lg. can tomato paste; 1 lg. can tomatoes; 1 med. onion, chopped; 1 Tbsp. salt or to taste; 1 Tbsp. basil; 1 clove garlic, minced; pepper to taste; 1 box lasagna noodles (use about 8 noodles); 1-1/2 lbs. Ricotta cheese or cottage cheese, if desired; 4 oz. Parmesan cheese; 3 eggs, well beaten; 1 Tbsp. parsley flakes; 1 lb. Mozzarella cheese, grated

Servings: persons

2 lb. Italian sausage or hamburger
1 lg. can tomato paste
1 lg. can tomatoes
1 med. onion, chopped
1 Tbsp. salt or to taste
1 Tbsp. basil
1 clove garlic, minced
pepper to taste
1 box lasagna noodles (use about 8 noodles)
1-1/2 lbs. Ricotta cheese or cottage cheese, if desired
4 oz. Parmesan cheese
3 eggs, well beaten
1 Tbsp. parsley flakes
1 lb. Mozzarella cheese, grated

1
Brown meat and drain off grease.
2
Add tomato paste, tomatoes, garlic, onion, basil, salt and pepper.
3
Cook about 30 minutes. Cook noodles as directed.
4
Mix in large bowl, Ricotta or cottage cheese, Parmesan cheese, eggs and parsley and set aside.
5
In a 9 x 13 baking pan arrange 1 layer of noodles, then Ricotta mixture, Mozzarella cheese and meat sauce mixture.
6
Repeat layers until you use all of mixtures.
7
Bake at 425u00b0 for about 25 minutes.
8
Cool for 15 minutes before cutting.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lb. Italian sausage or hamburger, 1 lg. can tomato paste, 1 lg. can tomatoes, 1 med. onion, chopped, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna

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