Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lasagna noodles; 1 lb. ground beef; 1 medium onion, minced; 1 to 2 cloves garlic, minced; 1 small jar spaghetti sauce; 1 lb. cottage cheese; 1 egg; 1/4 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. oregano; 1/2 tsp. garlic powder; 1 lb. Mozzarella cheese

Eats Now Editorial Team · 2073 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with lasagna noodles, ground beef, onion, garlic, spaghetti sauce, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

10 lasagna noodles
1 lb. ground beef
1 medium onion, minced
1 to 2 cloves garlic, minced
1 small jar spaghetti sauce
1 lb. cottage cheese
1 egg
1/4 tsp. salt
1/2 tsp. pepper
1/2 tsp. oregano
1/2 tsp. garlic powder
1 lb. Mozzarella cheese

1
Prepare noodles (follow directions on the box), drain and rinse.
2
In a large skillet, cook beef, onion and garlic until brown.
3
Drain the fat and add the spaghetti sauce.
4
Let simmer.

2073

kcal

Calories

Fat

202

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 10 lasagna noodles, 1 lb. ground beef, 1 medium onion, minced, 1 to 2 cloves garlic, minced, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2073 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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