Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 lasagna noodles; 1 (32 oz.) jar spaghetti sauce; 1 egg; 12 oz. cottage cheese; 1/2 c. water; 1 tsp. basil; 1 tsp. oregano; 4 c. Mozzarella; 1/4 Parmesan cheese; 1 lb. ground beef

Eats Now Editorial Team · 2387 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with lasagna noodles, spaghetti sauce, egg, cottage cheese, water, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

11 lasagna noodles
1 (32 oz.) jar spaghetti sauce
1 egg
12 oz. cottage cheese
1/2 c. water
1 tsp. basil
1 tsp. oregano
4 c. Mozzarella
1/4 Parmesan cheese
1 lb. ground beef

1
Preheat oven to 350u00b0.
2
Brown ground beef until done.
3
Add spaghetti sauce, water, basil and oregano.
4
Simmer for 15 minutes.

2387

kcal

Calories

102

Fat

215

Carbs

148

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 11 lasagna noodles, 1 (32 oz.) jar spaghetti sauce, 1 egg, 12 oz. cottage cheese, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2387 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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