Lasagna Recipe – Eats Now

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sweet Italian sausage links or 1 lb hot Italian sausage; 12 lb ground beef; 2 tablespoons garlic; 2 tablespoons sugar; 1 tablespoon salt (I never add this much.); 1 ½ teaspoons sweet basil; ½ teaspoon fennel seed; pepper; 2 tablespoons parsley; 1 (20 ounce) can red pear tomatoes; 2 (6 ounce) cans tomato paste; 1 (16 ounce) container ricotta cheese; 34 lb mozzarella cheese, sliced; ¾ cup parmesan cheese; 12 lasagna noodles; 1 egg

Servings: persons

1 lb sweet Italian sausage links or 1 lb hot Italian sausage
12 lb ground beef
2 tablespoons garlic
2 tablespoons sugar
1 tablespoon salt (I never add this much.)
1 ½ teaspoons sweet basil
½ teaspoon fennel seed
pepper
2 tablespoons parsley
1 (20 ounce) can red pear tomatoes
2 (6 ounce) cans tomato paste
1 (16 ounce) container ricotta cheese
34 lb mozzarella cheese, sliced
¾ cup parmesan cheese
12 lasagna noodles
1 egg

1
saute: garlic, sugar, and salt.
2
add: Italian sausage and ground beef and brown.
3
add: basil, fennel, pepper, tomatoes, paste, and simmer sauce for at least 20- 30 minutes, until sauce thickens.
4
boil noodles and drain.
5
Mix together in a bowl: ricotta cheese, egg, and parsley, if thick ad a little milk.
6
set aside.
7
Layers: Sauce to cover bottom of pan, 1/2 of the noodles, 1/2 ricotta, sauce, 1/4 cup of parmesan cheese, noodles, ricotta, mozzarella, sauce and parmesan.
8
bake covered for 25 minutes 375 degrees.
9
bake uncovered for 25 minutes.

15582

kcal

Calories

945

Fat

391

Carbs

1365

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb sweet Italian sausage links or 1 lb hot Italian sausage, 12 lb ground beef, 2 tablespoons garlic, 2 tablespoons sugar, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna

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