Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. lasagna; 2 Tbsp. olive oil; 1 lb. ground beef; 1 medium onion, minced; 1 clove garlic, chopped; 2 (6 oz.) cans tomato paste; 1 tsp. parsley; 2 eggs; 2 c. water; 1/2 tsp. salt; 1/2 tsp. pepper; 3/4 lb. Mozzarella cheese; 3/4 lb. cottage cheese; grated Parmesan

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with lasagna, olive oil, ground beef, onion, clove garlic, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lasagna
2 Tbsp. olive oil
1 lb. ground beef
1 medium onion, minced
1 clove garlic, chopped
2 (6 oz.) cans tomato paste
1 tsp. parsley
2 eggs
2 c. water
1/2 tsp. salt
1/2 tsp. pepper
3/4 lb. Mozzarella cheese
3/4 lb. cottage cheese
grated Parmesan

1
Brown ground beef in oil with onion, garlic and parsley.
2
Add tomato paste, 2 cups water, salt and pepper.
3
Simmer for 1 to 1 1/2 hours.
4
Add lasagna to 6 quarts of salted, boiling water, stirring often to prevent sticking together.
5
Cook for 15 minutes or until tender.
6
Drain.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. lasagna, 2 Tbsp. olive oil, 1 lb. ground beef, 1 medium onion, minced, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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