How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Larry'S Corn Puddin'?

You need 7 ingredients. The key ingredients include: 1 can creamed corn, 1 can corn, drained, 1/2 stick melted butter*, 1 chopped onion (optional), and more.

Is Larry'S Corn Puddin' suitable as baking & desserts?

Yes, Larry'S Corn Puddin' falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Larry'S Corn Puddin'?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Larry'S Corn Puddin' Recipe

Name: Larry'S Corn Puddin'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can corn, drained; 1/2 stick melted butter*; 1 chopped onion (optional); 8 oz. sour cream; 2 beaten eggs; 1 box Jiffy corn muffin mix

Larry'S Corn Puddin' – a delicious recipe with corn, corn, butter, onion, sour cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can creamed corn
1 can corn, drained
1/2 stick melted butter*
1 chopped onion (optional)
8 oz. sour cream
2 beaten eggs
1 box Jiffy corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Larry'S Corn Puddin'

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