Lard Na Noodles with Pork Recipe

Name: Lard Na Noodles with Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 kg wide rice noodles; 2 clove garlic,crushed; 2/3 tbsp dark soy sauce or sweet soy sauce; 1/2 tbsp each soy sauce and oyster sauce; 300 grams pork tenderloin,thinny sliced; 1/2 head broccoli; 250 grams mushroom of your choice; 1/2 head carrots; 1 bunch each cilantro and spring onion; 2 clove garlic ,crushed; 1/2 tbsp each oystr sauce and soy sauce; 1/2 tbsp sesame oil; 1 1/2 tbsp cornstarch ,dissolve with water; 1 egg; 1 1/2 cup water or stock; 1 tbsp soy sauce; 1 tbsp oyster sauce; 1 tbsp sesame oil; 1/2 tbsp sugar; 1/2 tsp ground black pepper; 1 oil to fry noodles ,and pork; 1 tbsp fermented bean paste ,optional

Servings: persons

1/2 kg wide rice noodles
2 clove garlic,crushed
2/3 tbsp dark soy sauce or sweet soy sauce
1/2 tbsp each soy sauce and oyster sauce
300 grams pork tenderloin,thinny sliced
1/2 head broccoli
250 grams mushroom of your choice
1/2 head carrots
1 bunch each cilantro and spring onion
2 clove garlic ,crushed
1/2 tbsp each oystr sauce and soy sauce
1/2 tbsp sesame oil
1 1/2 tbsp cornstarch ,dissolve with water
1 egg
1 1/2 cup water or stock
1 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp sesame oil
1/2 tbsp sugar
1/2 tsp ground black pepper
1 oil to fry noodles ,and pork
1 tbsp fermented bean paste ,optional

1
Marinate pork with pork seasoning at least 2 hours keep in refrigerator,prepare vegetables
2
Prepare wide rice noodles,seperate each bunch(it may come in the thick big bunch ),mix with all noodles ingredients
3
Fry noodles in hot pan with one tbsp of oil ,on medium heat when you see the smoke from pan ,char in ..ZzzZZzzz..when it done is when some of noodles look crisp,chared and crushed garlic turn golden,heat off,set aside
4
Make the soup ,first stir fry marinated pork with some oil,stir until cooked( add fermented bean in this step if use ),add water or stock ,seasoning and let it boil for 10 mins ,then add prepared vegetables ,5 more mins simmer,add cornstarch mixture ,stir,heat off,
5
Serve hot,base bowl with some noodles,ppour hot soup over noodles ,serve with chilli,chilli in vinegar or lime sliced :)

962

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 1/2 kg wide rice noodles, 2 clove garlic,crushed, 2/3 tbsp dark soy sauce or sweet soy sauce, 1/2 tbsp each soy sauce and oyster sauce, and more.

Yes, Lard Na Noodles with Pork falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lard Na Noodles with Pork

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