How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Larb Gai - Spicy Thai Chicken Salad?

You need 12 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, minced in food processor (do not sub ground chicken, it is too fatty!), 1 tablespoon roasted rice powder (available in Asian markets or you can make your own by roasting raw rice in a dry skillet till brown), 3 tablespoons chopped fresh cilantro, 2 spring onions, chopped, and more.

Is Larb Gai - Spicy Thai Chicken Salad suitable as salads?

Yes, Larb Gai - Spicy Thai Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Larb Gai - Spicy Thai Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Larb Gai - Spicy Thai Chicken Salad Recipe

Name: Larb Gai - Spicy Thai Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, minced in food processor (do not sub ground chicken, it is too fatty!); 1 tablespoon roasted rice powder (available in Asian markets or you can make your own by roasting raw rice in a dry skillet till brown); 3 tablespoons chopped fresh cilantro; 2 spring onions, chopped; 2 tablespoons chopped shallots; 3 tablespoons chopped mint leaves; 1/2 teaspoon cayenne pepper; 2 tablespoons lime juice; 1 1/2 tablespoons fish sauce; 1 teaspoon garlic and red chile paste; thinly sliced cabbage or lettuce, for serving; fresh cilantro stem, for garnish

Larb Gai - Spicy Thai Chicken Salad

Eats Now Editorial Team · 228 kcal · Salads

Larb Gai - Spicy Thai Chicken Salad – a delicious recipe with chicken, rice powder, fresh cilantro, spring onions, shallots, mint leaves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Larb Gai - Spicy Thai Chicken Salad

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