How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Cabbage Salad With Ground Beef And Yogurt Dressing?

You need 16 ingredients. The key ingredients include: 2 cloves garlic peeled and chopped finely, 1 1/4 cups greek yogurt, 1 head cabbage cut into thin strips, 2 teaspoons sugar, and more.

Is Greek Cabbage Salad With Ground Beef And Yogurt Dressing suitable as salads?

Yes, Greek Cabbage Salad With Ground Beef And Yogurt Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Cabbage Salad With Ground Beef And Yogurt Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Cabbage Salad With Ground Beef And Yogurt Dressing Recipe

Name: Greek Cabbage Salad With Ground Beef And Yogurt Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic peeled and chopped finely; 1 1/4 cups greek yogurt; 1 head cabbage cut into thin strips; 2 teaspoons sugar; 8 tablespoons white wine vinegar; 1 red bell pepper deseeded and cut into thin strips; 1 yellow bell pepper deseeded and cut into thin strips; 1 cucumber halved and thinly sliced; 1/4 pound kalamata olives; 6 sprigs flat leaf parsley thinly sliced; 4 tablespoons olive oil; 2 tablespoons canola oil; 1 pound ground beef; 2 tablespoons spice Gyros; 1 onion peeled, halved and thinly sliced; green peppers pickled, to garnish

Greek Cabbage Salad With Ground Beef And Yogurt Dressing

Eats Now Editorial Team · 609 kcal · Salads

Greek Cabbage Salad With Ground Beef And Yogurt Dressing – a delicious recipe with garlic, greek yogurt, cabbage, sugar, white wine vinegar, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Cabbage Salad With Ground Beef And Yogurt Dressing

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