How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Land And Sea Kabobs?

You need 12 ingredients. The key ingredients include: 1 boneless pork loin chop (6 ounces), cut into 1-inch cubes, 4 cubes fresh pineapple (1-inch), 1 medium plum, quartered, 6 cubes papaya (1-inch), and more.

Is Land And Sea Kabobs suitable as seafood?

Yes, Land And Sea Kabobs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Land And Sea Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Land And Sea Kabobs Recipe

Name: Land And Sea Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork loin chop (6 ounces), cut into 1-inch cubes; 4 cubes fresh pineapple (1-inch); 1 medium plum, quartered; 6 cubes papaya (1-inch); 4 uncooked jumbo shrimp, peeled and deveined; 2 tablespoons canola oil; 4 teaspoons lime juice; 1-1/2 teaspoons curry powder; 1 small garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon dried minced onion; 1/4 teaspoon grated lime zest

Land And Sea Kabobs

Eats Now Editorial Team · 300 kcal · Seafood

Land And Sea Kabobs – a delicious recipe with pork loin chop, pineapple, plum, papaya, jumbo shrimp, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Land And Sea Kabobs

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