Try this homemade Lancashire Hot Pot recipe the whole family will love. Made with lamb neck, carrots, King Edward potatoes and lamb stock. Easy step-by-…
This Lancashire Hot Pot relies on simple, everyday ingredients such as pieces lamb neck, cubes lamb stock, lg. onions, sliced and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026