How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb with Wild Mushrooms: Agnello con Funghi?

You need 8 ingredients. The key ingredients include: 2 pounds lamb shoulder or leg, cut into 3-inch cubes, Salt and pepper, 1 1/2 pounds mixed fresh wild mushrooms (porcini, chanterelle, and oyster), coarsely chopped, 1 -ounce dried porcini mushrooms, and more.

Is Lamb with Wild Mushrooms: Agnello con Funghi suitable as meat & poultry?

Yes, Lamb with Wild Mushrooms: Agnello con Funghi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb with Wild Mushrooms: Agnello con Funghi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb with Wild Mushrooms: Agnello con Funghi Recipe

Name: Lamb with Wild Mushrooms: Agnello con Funghi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lamb shoulder or leg, cut into 3-inch cubes; Salt and pepper; 1 1/2 pounds mixed fresh wild mushrooms (porcini, chanterelle, and oyster), coarsely chopped; 1 -ounce dried porcini mushrooms; 3 leeks, whites only, coarsely chopped; 1 cup dry white wine; 1/4 cup extra-virgin olive oil; Pinch red pepper flakes

Lamb with Wild Mushrooms: Agnello con Funghi – a delicious recipe with lamb shoulder, Salt, mixed fresh, porcini mushrooms, leeks, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds lamb shoulder or leg, cut into 3-inch cubes
Salt and pepper
1 1/2 pounds mixed fresh wild mushrooms (porcini, chanterelle, and oyster), coarsely chopped
1 -ounce dried porcini mushrooms
3 leeks, whites only, coarsely chopped
1 cup dry white wine
1/4 cup extra-virgin olive oil
Pinch red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Meat & Poultry

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Lamb with Wild Mushrooms: Agnello con Funghi

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