How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb With Marmalade Sauce?

You need 1 ingredient. The key ingredients include: ["2 lbs boneless lamb, cut into 3/4 "" cubes", "2 onions, chopped", "1 clove garlic, minced", "3 tablespoons butter", "2 cups bitter orange marmalade (available in specialty shops)", "3 tablespoons malt vinegar", "2 tablespoons of fresh mint, chopped (or 2 tsp dried)", "1/2 teaspoon salt", "1/4 teaspoon cayenne pepper", "pepper"].

Is Lamb With Marmalade Sauce suitable as meat & poultry?

Yes, Lamb With Marmalade Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb With Marmalade Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb With Marmalade Sauce Recipe

Name: Lamb With Marmalade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 lbs boneless lamb, cut into 3/4 "" cubes", "2 onions, chopped", "1 clove garlic, minced", "3 tablespoons butter", "2 cups bitter orange marmalade (available in specialty shops)", "3 tablespoons…

Lamb With Marmalade Sauce – a delicious recipe with lamb, onions, clove garlic, butter, bitter orange marmalade, malt vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["2 lbs boneless lamb, cut into 3/4 "" cubes", "2 onions, chopped", "1 clove garlic, minced", "3 tablespoons butter", "2 cups bitter orange marmalade (available in specialty shops)", "3 tablespoons malt vinegar", "2 tablespoons of fresh mint, chopped (or 2 tsp dried)", "1/2 teaspoon salt", "1/4 teaspoon cayenne pepper", "pepper"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Lamb With Marmalade Sauce

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