How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Stew?

You need 8 ingredients. The key ingredients include: 2 or 3 lb. lamb cubes with bone, 1/2 gal. boiling water, salt and pepper to taste, 8 potatoes, peeled and diced, and more.

Is Lamb Stew suitable as soups & stews?

Yes, Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Stew Recipe – Eats Now

Name: Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 or 3 lb. lamb cubes with bone; 1/2 gal. boiling water; salt and pepper to taste; 8 potatoes, peeled and diced; 1 medium onion, peeled and diced; 4 stalks celery, diced; chopped parsley; flour or cornstarch to thicken

Lamb Stew – a delicious recipe with lamb cubes with bone, boiling water, salt, potatoes, onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 or 3 lb. lamb cubes with bone
1/2 gal. boiling water
salt and pepper to taste
8 potatoes, peeled and diced
1 medium onion, peeled and diced
4 stalks celery, diced
chopped parsley
flour or cornstarch to thicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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