Lamb Sausage And Date Stew

Name: Lamb Sausage And Date Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lamb; 1 pound Sausage; 2 cups Lentils; 1 Onion; 2 Carrots; 1 Can diced tomatoes in their juice; 1 1/4 cups Chopped dates; 2 tablespoons La Kama spice mix; 4 cups Water; La Kama spice mix- based on the la Kama spice mix from Paula Woloenforts The Food of Morocco; 1 teaspoon Turmeric; 1 teaspoon Ginger; 1 teaspoon Pepper; 1 1/2 teaspoons Salt; Pinch Cinnamon; Pinch Garlic

Eats Now Editorial Team · 499 kcal · Soups & Stews

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Lamb Sausage And Date Stew – a delicious recipe with Sausage, Onion, Carrots, tomatoes, dates, Water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound Lamb
1 pound Sausage
2 cups Lentils
1 Onion
2 Carrots
1 Can diced tomatoes in their juice
1 1/4 cups Chopped dates
2 tablespoons La Kama spice mix
4 cups Water
La Kama spice mix- based on the la Kama spice mix from Paula Woloenforts The Food of Morocco
1 teaspoon Turmeric
1 teaspoon Ginger
1 teaspoon Pepper
1 1/2 teaspoons Salt
Pinch Cinnamon
Pinch Garlic

1
Mix spices and set aside. Cook sausage and brown cubes lamb.
2
Cook lentils. Caramalize onion and carrots. Chop dates
3
Put all ingredients in crockpot and cook on high for three hours until reduced and flavors meld.
4
Serve alone or over couscous.

499

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 pound Lamb, 1 pound Sausage, 2 cups Lentils, 1 Onion, and more.

Yes, Lamb Sausage And Date Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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