Lamb Meatballs With Feta Cheese Sauce Recipe

Name: Lamb Meatballs With Feta Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10.5 oz ground lamb; 1 None small onion, finely chopped; 1/4 cup dried breadcrumbs; 2 tbsp pistachios, toasted, chopped; 1 None lemon, zested; 1 tsp dried oregano; 1 None egg, lightly beaten; None None FOR THE FETA CHEESE SAUCE; 1/2 cup milk; 2 oz cream cheese, cubed; 1/3 cup lemon juice; 3.5 oz feta cheese, crumbled; 1 tbsp fresh mint leaves, chopped, to serve

Servings: persons

10.5 oz ground lamb
1 None small onion, finely chopped
1/4 cup dried breadcrumbs
2 tbsp pistachios, toasted, chopped
1 None lemon, zested
1 tsp dried oregano
1 None egg, lightly beaten
None None FOR THE FETA CHEESE SAUCE
1/2 cup milk
2 oz cream cheese, cubed
1/3 cup lemon juice
3.5 oz feta cheese, crumbled
1 tbsp fresh mint leaves, chopped, to serve

1
Preheat oven to 400u00b0F. Line a baking tray with parchment paper.
2
Combine ground lamb, onion, breadcrumbs, pistachios, lemon zest, oregano and egg. Roll into meatballs. Place on prepared tray and chill for 20 mins. Lightly coat meatballs with oil. Bake for 15 mins, or until cooked through.
3
Meanwhile, to make the feta cheese sauce, combine all ingredients in a medium saucepan over medium-high heat. Heat, stirring, for 5 mins, or until sauce thickens. Let cool then transfer to a serving bowl and sprinkle with mint.
4
Serve meatballs with feta cheese sauce.

470

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 10.5 oz ground lamb, 1 None small onion, finely chopped, 1/4 cup dried breadcrumbs, 2 tbsp pistachios, toasted, chopped, and more.

Yes, Lamb Meatballs With Feta Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Meatballs With Feta Cheese Sauce

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