How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Meatballs?

You need 10 ingredients. The key ingredients include: 1 1/4 - 1 1/2 lbs ground lamb, 1 egg, lightly beaten, 1/4 cup finely chopped onion, 3 minced garlic cloves, and more.

Is Lamb Meatballs suitable as meat & poultry?

Yes, Lamb Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Meatballs Recipe

Name: Lamb Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 - 1 1/2 lbs ground lamb; 1 egg, lightly beaten; 1/4 cup finely chopped onion; 3 minced garlic cloves; 1/2 cup breadcrumbs; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon lemon zest; 2 tablespoons chopped fresh parsley; 1/4 cup plain low-fat yogurt

Lamb Meatballs

Eats Now Editorial Team · 302 kcal · Meat & Poultry

Lamb Meatballs – a delicious recipe with ground lamb, egg, onion, garlic, breadcrumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lamb Meatballs

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