How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Minutes! Plump Ginger Pork in Sauce?

You need 6 ingredients. The key ingredients include: 6 slice Thinly sliced pork loin, 2 tbsp each Soy sauce, sugar, sake, 1 1/2 tsp Grated ginger, 1/2 tbsp Sesame oil (or vegetable oil), and more.

Is 5 Minutes! Plump Ginger Pork in Sauce suitable as meat & poultry?

Yes, 5 Minutes! Plump Ginger Pork in Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 5 Minutes! Plump Ginger Pork in Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5 Minutes! Plump Ginger Pork in Sauce Recipe

Name: 5 Minutes! Plump Ginger Pork in Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slice Thinly sliced pork loin; 2 tbsp each Soy sauce, sugar, sake; 1 1/2 tsp Grated ginger; 1/2 tbsp Sesame oil (or vegetable oil); 1 dash Salt and pepper; 2 tbsp Cake flour

5 Minutes! Plump Ginger Pork in Sauce – a delicious recipe with pork loin, Soy sauce, ginger, Sesame oil, Salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slice Thinly sliced pork loin
2 tbsp each Soy sauce, sugar, sake
1 1/2 tsp Grated ginger
1/2 tbsp Sesame oil (or vegetable oil)
1 dash Salt and pepper
2 tbsp Cake flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Meat & Poultry

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5 Minutes! Plump Ginger Pork in Sauce

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