How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Marinade With Candied Ginger?

You need 8 ingredients. The key ingredients include: 4 tablespoons lemon juice, 4 tablespoons soy sauce, 2 tablespoons honey, 1 tablespoon red wine vinegar, and more.

Is Lamb Marinade With Candied Ginger suitable as meat & poultry?

Yes, Lamb Marinade With Candied Ginger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Marinade With Candied Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Marinade With Candied Ginger Recipe

Name: Lamb Marinade With Candied Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons lemon juice; 4 tablespoons soy sauce; 2 tablespoons honey; 1 tablespoon red wine vinegar; 6 pieces candied ginger, diced; 3 garlic cloves, crushed; ¼ cup sherry wine; rosemary, to taste

Try this homemade Lamb Marinade With Candied Ginger recipe the whole family will love. Made with lemon juice, soy sauce, honey and red wine vinegar. Eas…

This Lamb Marinade With Candied Ginger relies on simple, everyday ingredients such as lemon juice, soy sauce, honey and red wine vinegar. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 tablespoons lemon juice
4 tablespoons soy sauce
2 tablespoons honey
1 tablespoon red wine vinegar
6 pieces candied ginger, diced
3 garlic cloves, crushed
¼ cup sherry wine
rosemary, to taste

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Quick Info

Servings
4 servings
Calories
268 kcal
Category
Meat & Poultry

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