How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Marinade For Butterflied Leg Of Lamb?

You need 8 ingredients. The key ingredients include: 1/2 c. red wine, 1/3 c. soy sauce, 1 tsp. rosemary, 3 Tbsp. garlic (in oil in jar), and more.

Is Lamb Marinade For Butterflied Leg Of Lamb suitable as meat & poultry?

Yes, Lamb Marinade For Butterflied Leg Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Marinade For Butterflied Leg Of Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Marinade For Butterflied Leg Of Lamb Recipe

Name: Lamb Marinade For Butterflied Leg Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. red wine; 1/3 c. soy sauce; 1 tsp. rosemary; 3 Tbsp. garlic (in oil in jar); 1/2 c. oil; 1 tsp. picapepper; 3 Tbsp. Dijon mustard; 3 Tbsp. apricot preserves

Lamb Marinade For Butterflied Leg Of Lamb – a delicious recipe with red wine, soy sauce, rosemary, garlic, oil, picapepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. red wine
1/3 c. soy sauce
1 tsp. rosemary
3 Tbsp. garlic (in oil in jar)
1/2 c. oil
1 tsp. picapepper
3 Tbsp. Dijon mustard
3 Tbsp. apricot preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Meat & Poultry

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Lamb Marinade For Butterflied Leg Of Lamb

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