How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 1/2 c. water, 1 (5 oz.) can tomato paste, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 1/2 c. water; 1 (5 oz.) can tomato paste; 1 c. cooked rice; 2 Tbsp. Worcestershire sauce; 1/2 c. or more grated cheese

Stuffed Peppers – a delicious recipe with ground beef, onion, water, tomato paste, rice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 1/2 c. water
1 (5 oz.) can tomato paste
1 c. cooked rice
2 Tbsp. Worcestershire sauce
1/2 c. or more grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Meat & Poultry

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Stuffed Peppers

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