How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Marinade ?

You need 7 ingredients. The key ingredients include: 1 cup olive oil, 1/2 cup red wine vinegar, 2 tablespoons dijon mustard, 5 cloves minced garlic, and more.

Is Lamb Marinade suitable as meat & poultry?

Yes, Lamb Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Marinade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Marinade Recipe

Name: Lamb Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil; 1/2 cup red wine vinegar; 2 tablespoons dijon mustard; 5 cloves minced garlic; 4 tablespoons dried rosemary; 1 teaspoon salt; 1 teaspoon pepper

Lamb Marinade – a delicious recipe with olive oil, red wine vinegar, mustard, garlic, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup olive oil
1/2 cup red wine vinegar
2 tablespoons dijon mustard
5 cloves minced garlic
4 tablespoons dried rosemary
1 teaspoon salt
1 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lamb Marinade

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