How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Chops with Fennel and Tomatoes?

You need 9 ingredients. The key ingredients include: 1 medium bulb fennel, trimmed and cut into 8 wedges, 4 plum tomatoes, cored and halved lengthwise, 2 tablespoons plus 1 teaspoon extra-virgin olive oil, Kosher salt and freshly ground pepper, and more.

Is Lamb Chops with Fennel and Tomatoes suitable as meat & poultry?

Yes, Lamb Chops with Fennel and Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Chops with Fennel and Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Chops with Fennel and Tomatoes Recipe

Name: Lamb Chops with Fennel and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium bulb fennel, trimmed and cut into 8 wedges; 4 plum tomatoes, cored and halved lengthwise; 2 tablespoons plus 1 teaspoon extra-virgin olive oil; Kosher salt and freshly ground pepper; 2 cloves garlic, smashed; 2 15 -ounce cans cannellini or butter beans, drained and rinsed; 2 tablespoons chopped fresh oregano or parsley; 2 tablespoons grated parmesan cheese (optional); 4 5 -ounce lamb chops, fat trimmed and bones frenched (ask your butcher to do this)

Lamb Chops with Fennel and Tomatoes – a delicious recipe with bulb fennel, tomatoes, extra-virgin olive oil, Kosher salt, garlic, butter beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium bulb fennel, trimmed and cut into 8 wedges
4 plum tomatoes, cored and halved lengthwise
2 tablespoons plus 1 teaspoon extra-virgin olive oil
Kosher salt and freshly ground pepper
2 cloves garlic, smashed
2 15 -ounce cans cannellini or butter beans, drained and rinsed
2 tablespoons chopped fresh oregano or parsley
2 tablespoons grated parmesan cheese (optional)
4 5 -ounce lamb chops, fat trimmed and bones frenched (ask your butcher to do this)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Meat & Poultry

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Lamb Chops with Fennel and Tomatoes

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