How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Chops On The Barbecue (Greek Style)?

You need 8 ingredients. The key ingredients include: 2 garlic cloves, finely chopped, 50 ml olive oil, 2 tablespoons of fresh rosemary sprigs, 1 teaspoon ground cinnamon, and more.

Is Lamb Chops On The Barbecue (Greek Style) suitable as meat & poultry?

Yes, Lamb Chops On The Barbecue (Greek Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Chops On The Barbecue (Greek Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Chops On The Barbecue (Greek Style) Recipe

Name: Lamb Chops On The Barbecue (Greek Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, finely chopped; 50 ml olive oil; 2 tablespoons of fresh rosemary sprigs; 1 teaspoon ground cinnamon; Tabasco sauce, to taste; 1 lemon, juice and zest of; 4 lamb steaks (or chops); salt & freshly ground black pepper

Try this homemade Lamb Chops On The Barbecue (Greek Style) recipe the whole family will love. Made with garlic, olive oil, rosemary sprigs and ground ci…

This Lamb Chops On The Barbecue (Greek Style) relies on simple, everyday ingredients such as olive oil, of fresh rosemary sprigs, ground cinnamon and tabasco sauce, to taste. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 garlic cloves, finely chopped
50 ml olive oil
2 tablespoons of fresh rosemary sprigs
1 teaspoon ground cinnamon
Tabasco sauce, to taste
1 lemon, juice and zest of
4 lamb steaks (or chops)
salt & freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
476 kcal
Category
Meat & Poultry

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