How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken) ?

You need 5 ingredients. The key ingredients include: Few generous glugs of olive oil (5 to 6 tablespoons), more as necessary (you are not deep-frying here, but pretty close), 2 eggs, lightly beaten, 3/4 cup all-purpose flour, 1 1/2 cups plain bread crumbs or Kellogg's Corn Flake Crumbs that have been salted and peppered (see note), and more.

Is Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken) suitable as meat & poultry?

Yes, Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken) Recipe

Name: Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Few generous glugs of olive oil (5 to 6 tablespoons), more as necessary (you are not deep-frying here, but pretty close); 2 eggs, lightly beaten; 3/4 cup all-purpose flour; 1 1/2 cups plain bread crumbs or Kellogg's Corn Flake Crumbs that have been salted and peppered (see note); 4 boneless chicken breasts (about 1 1/4 pounds), rinsed and patted dry and pounded like crazy

Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken) – a delicious recipe with Few generous, eggs, flour, bread crumbs, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Few generous glugs of olive oil (5 to 6 tablespoons), more as necessary (you are not deep-frying here, but pretty close)
2 eggs, lightly beaten
3/4 cup all-purpose flour
1 1/2 cups plain bread crumbs or Kellogg's Corn Flake Crumbs that have been salted and peppered (see note)
4 boneless chicken breasts (about 1 1/4 pounds), rinsed and patted dry and pounded like crazy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

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Breaded Chicken Cutlets (Aka Grandma Jody'S Chicken)

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