How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lakeland Fudge Cake?

You need 16 ingredients. The key ingredients include: 2 c. sugar, 2 c. flour, 2 sticks butter, 1/2 tsp. salt, and more.

Is Lakeland Fudge Cake suitable as baking & desserts?

Yes, Lakeland Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lakeland Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lakeland Fudge Cake Recipe

Name: Lakeland Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. flour; 2 sticks butter; 1/2 tsp. salt; 1/2 tsp. vanilla; 1 c. water; 4 Tbsp. cocoa; 1/2 c. sour cream; 2 eggs; 1 tsp. baking soda; 2/3 c. pecans; 1 stick butter; 1 tsp. vanilla; 1 box powdered sugar; 6 Tbsp. milk; 4 Tbsp. cocoa

Lakeland Fudge Cake

Eats Now Editorial Team · 2099 kcal · Baking & Desserts

Lakeland Fudge Cake – a delicious recipe with sugar, flour, butter, salt, vanilla, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lakeland Fudge Cake

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