Try this homemade Lake Rat Peppers recipe the whole family will love. Made with peppers, shrimp, crawfish and cream cheese. Easy step-by-step instructio…
This Lake Rat Peppers relies on simple, everyday ingredients such as poblano peppers, shrimp, cleaned and cooked and crawfish, cleaned and cooked. It comes together quickly and makes 4 servings, at about 672 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026