Laham bi ajeen

1. 1

   With a stand up mixer add 1/2 cup warm water to the bowl with the 1/8 tsp of sugar and stir and let sit for 5 minutes

2. 2

   Add the rest of the water and slowly add in the flour a cup at a time

3. 3

   You may need to add a little more water or even a little more flour just check the dough by touching it here and there until you get a silky dough and remember to scrape the sides of the bowls every once a while to make sure it folds in nicely ...grease a bowl and place dough inside let sit for 45 minutes covered with tea towel or damp cloth

4. 4

   While your dough is set aside to rise in a large bowl add your minced beef tomato garlic onion red pepper parsley cayenne pepper lemon honey mixture and 7 spices mix really well then set aside

5. 5

   Preheat oven to 350 f

6. 6

   Once your dough has doubled in size tear of a small peace and roll it out and place it on a cookie sheet

7. 7

   Take 1-2 tbs of meat mixture and spread it over the dough ( you can add more meat if you like but I don't like a lot of meat on them )

8. 8

   Bake for 15 minutes and take them out and remove them from sheet and repeat steps until they are all done

* Per serving · 4 servings · Values may vary.