How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ladies Hot Luncheon Sandwich?

You need 10 ingredients. The key ingredients include: 16 slices sandwich bread, butter, 8 slices thinly sliced ham, 8 slices chicken breast or turkey, and more.

Is Ladies Hot Luncheon Sandwich suitable as meat & poultry?

Yes, Ladies Hot Luncheon Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ladies Hot Luncheon Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ladies Hot Luncheon Sandwich Recipe

Name: Ladies Hot Luncheon Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices sandwich bread; butter; 8 slices thinly sliced ham; 8 slices chicken breast or turkey; 8 slices sharp cheese; 6 eggs; 3 c. milk; 1/2 tsp. dry mustard (optional); 2 c. crushed corn flakes; 1/2 c. melted butter

Try this homemade Ladies Hot Luncheon Sandwich recipe the whole family will love. Made with bread, butter, ham and chicken. Easy step-by-step instructio…

This Ladies Hot Luncheon Sandwich relies on simple, everyday ingredients such as sandwich bread, butter, thinly sliced ham and chicken breast or turkey. It comes together quickly and makes 4 servings, at about 1081 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1081

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ladies Hot Luncheon Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions