Turkey Or Chicken Casserole Recipe

Name: Turkey Or Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chicken broth; 1/2 c. margarine; 7 oz. Pepperidge Farm seasoned dressing mix; 2 1/2 c. cubed, cooked chicken or turkey; 1/2 c. celery, chopped; 1/4 c. onion, chopped; 1/2 c. mayonnaise (can use Miracle Whip, if desired); 1 egg; 1/2 c. milk; 1 can mushroom soup; Cheddar cheese, grated

Servings: persons

1 1/2 c. chicken broth
1/2 c. margarine
7 oz. Pepperidge Farm seasoned dressing mix
2 1/2 c. cubed, cooked chicken or turkey
1/2 c. celery, chopped
1/4 c. onion, chopped
1/2 c. mayonnaise (can use Miracle Whip, if desired)
1 egg
1/2 c. milk
1 can mushroom soup
Cheddar cheese, grated

1
Melt margarine.
2
Add broth and mix with dressing mix.
3
Put 1/2 of this mixture in bottom of 9 x 13-inch baking pan.
4
Combine chicken, celery, onion and mayo.
5
Put this over dressing for the second layer.
6
Put remaining dressing over for third layer.
7
Beat egg and milk together and pour over the third layer.
8
Cover pan and set in refrigerator overnight.

702

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. chicken broth, 1/2 c. margarine, 7 oz. Pepperidge Farm seasoned dressing mix, 2 1/2 c. cubed, cooked chicken or turkey, and more.

Yes, Turkey Or Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Or Chicken Casserole

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