Lace Cookies

1. 1

   Cream shortening with sugar.

2. 2

   Add beaten egg, oatmeal, brown sugar, vanilla, salt and almonds.

3. 3

   Drop by one-half teaspoonful on greased cookie sheet with plenty of room because they spread.

4. 4

   Bake about 6 minutes at 375u00b0.

5. 5

   Let cool about 1 minute on sheet.

6. 6

   Then remove quickly and roll in powdered sugar.

7. 7

   Very fragile and best to bake only one sheet at a time.

8. 8

   Dough can be refrigerated or frozen and used in parts.

* Per serving · 4 servings · Values may vary.

No additional tips available.