How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lablabi -Chickpea Breakfast Stew(Tunisia)?

You need 20 ingredients. The key ingredients include: 4 cups cooked chickpeas, drained, 2 tablespoons hot harissa, 4 large garlic cloves, mashed, 1 tablespoon freshly ground cumin seed, and more.

Is Lablabi -Chickpea Breakfast Stew(Tunisia) suitable as soups & stews?

Yes, Lablabi -Chickpea Breakfast Stew(Tunisia) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lablabi -Chickpea Breakfast Stew(Tunisia)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lablabi -Chickpea Breakfast Stew(Tunisia) Recipe

Name: Lablabi -Chickpea Breakfast Stew(Tunisia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked chickpeas, drained; 2 tablespoons hot harissa; 4 large garlic cloves, mashed; 1 tablespoon freshly ground cumin seed; salt; 1 lemon, juice of; 1/4 cup extra-virgin olive oil; Garnishes; fresh lemon juice; coarse sea salt; coddled egg; seeded and finely chopped green bell pepper; chopped very ripe tomatoes; dollops harissa; capers, rinsed; pickled turnip; finely chopped fresh parsley leaves; finely chopped fresh cilantro leaves (coriander); leftover bread, any kind, ripped; extra-virgin olive oil

Lablabi -Chickpea Breakfast Stew(Tunisia)

Eats Now Editorial Team · 631 kcal · Soups & Stews

Lablabi -Chickpea Breakfast Stew(Tunisia) – a delicious recipe with cooked chickpeas, garlic, freshly ground cumin seed, salt, lemon, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lablabi -Chickpea Breakfast Stew(Tunisia)

How did you like this recipe?

Frequently Asked Questions