Lab-e-Shirin Recipe

Name: Lab-e-Shirin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (85 g) Jell-O Strawberry Jelly Powder; 3 Tbsp. Bird's Custard Powder; 3 Tbsp. sugar; 2-1/2 cups milk; 1 cup thawed Cool Whip Whipped Topping; 1 tsp. ground cardamom; 1 banana, sliced; 1 apple, peeled, chopped Safeway 1 lb For $0.99 thru 02/09; 1 pear, peeled, chopped; 1 navel orange, peeled, sectioned Safeway 1 lb For $0.79 thru 02/09; 1 cup halved seedless green grapes Safeway 1 lb For $3.99 thru 02/09; 1/4 cup Back to Nature Trail Mix - Almonds, Raisins, Cranberries and Pistachios, chopped

Servings: persons

1 pkg. (85 g) Jell-O Strawberry Jelly Powder
3 Tbsp. Bird's Custard Powder
3 Tbsp. sugar
2-1/2 cups milk
1 cup thawed Cool Whip Whipped Topping
1 tsp. ground cardamom
1 banana, sliced
1 apple, peeled, chopped Safeway 1 lb For $0.99 thru 02/09
1 pear, peeled, chopped
1 navel orange, peeled, sectioned Safeway 1 lb For $0.79 thru 02/09
1 cup halved seedless green grapes Safeway 1 lb For $3.99 thru 02/09
1/4 cup Back to Nature Trail Mix - Almonds, Raisins, Cranberries and Pistachios, chopped

1
Prepare jelly as directed on package; pour into 8-inch square dish.
2
Refrigerate 4 hours or until firm.
3
Meanwhile, mix custard powder and sugar in medium saucepan.
4
Gradually stir in milk.
5
Bring to boil on medium heat, stirring constantly.
6
Pour into medium bowl.
7
Refrigerate 2 hours or until chilled.
8
Cut jelly into 1/2-inch cubes.
9
Whisk Cool Whip and cardamom into custard mixture.
10
Combine fruit.
11
Layer fruit, jelly and custard mixture in 8 parfait glasses or dessert bowls; top with trail mix.
12
Refrigerate 1 hour.

212

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkg. (85 g) Jell-O Strawberry Jelly Powder, 3 Tbsp. Bird's Custard Powder, 3 Tbsp. sugar, 2-1/2 cups milk, and more.

Yes, Lab-e-Shirin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lab-e-Shirin

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions