How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kung Po Roasted Duck?

You need 6 ingredients. The key ingredients include: 1 whole roasted duck cut into pieces, 2 tbsp oyster sauce, 2 tbsp dark soy sauce, 4 tbsp light soy sauce, and more.

Is Kung Po Roasted Duck suitable as seafood?

Yes, Kung Po Roasted Duck falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kung Po Roasted Duck?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kung Po Roasted Duck Recipe

Name: Kung Po Roasted Duck
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole roasted duck cut into pieces; 2 tbsp oyster sauce; 2 tbsp dark soy sauce; 4 tbsp light soy sauce; 5 tbsp SZECHUAN CHILI OIL OR ANY OIL; 2 cup spring onion

Kung Po Roasted Duck – a delicious recipe with oyster sauce, soy sauce, soy sauce, OIL, spring onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 whole roasted duck cut into pieces
2 tbsp oyster sauce
2 tbsp dark soy sauce
4 tbsp light soy sauce
5 tbsp SZECHUAN CHILI OIL OR ANY OIL
2 cup spring onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kung Po Roasted Duck

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