How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kulu'Wa (Eritrean Chopped Meat)?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter (you can use Tegelese Tesmi (Eritrean Herb Butter)), 1 medium onion, Chopped, 1 (14 ounce) can tomatoes, Chopped, 2 garlic cloves, Chopped, and more.

Is Kulu'Wa (Eritrean Chopped Meat) suitable as general?

Yes, Kulu'Wa (Eritrean Chopped Meat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Kulu'Wa (Eritrean Chopped Meat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kulu'Wa (Eritrean Chopped Meat) Recipe

Name: Kulu'Wa (Eritrean Chopped Meat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter (you can use Tegelese Tesmi (Eritrean Herb Butter)); 1 medium onion, Chopped; 1 (14 ounce) can tomatoes, Chopped; 2 garlic cloves, Chopped; 1/2 teaspoon berbere or 1/2 teaspoon hot sauce; 1 lb top round steak, cut into small Cubes; 1/2 teaspoon salt; 1/2 teaspoon pepper

Kulu'Wa (Eritrean Chopped Meat) – a delicious recipe with butter, onion, tomatoes, garlic, berbere, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter (you can use Tegelese Tesmi (Eritrean Herb Butter))
1 medium onion, Chopped
1 (14 ounce) can tomatoes, Chopped
2 garlic cloves, Chopped
1/2 teaspoon berbere or 1/2 teaspoon hot sauce
1 lb top round steak, cut into small Cubes
1/2 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
General

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Kulu'Wa (Eritrean Chopped Meat)

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