How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Krum-Kaka?

You need 6 ingredients. The key ingredients include: 1/2 c. butter, 3 eggs, 1 c. sugar, 1/2 c. cream, and more.

Is Krum-Kaka suitable as general?

Yes, Krum-Kaka falls under the General category and is a great choice for this type of meal.

How do I store leftover Krum-Kaka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Krum-Kaka Recipe – Eats Now

Name: Krum-Kaka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 3 eggs; 1 c. sugar; 1/2 c. cream; 1 Tbsp. vanilla (almond flavoring may be used); 1 2/3 c. flour

Krum-Kaka – a delicious recipe with butter, eggs, sugar, cream, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
3 eggs
1 c. sugar
1/2 c. cream
1 Tbsp. vanilla (almond flavoring may be used)
1 2/3 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1033 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Krum-Kaka

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