Kounoupidi Me Tiri (Cauliflower In Cheese Sauce)

1. 1

   Separate cauliflower into flowerets and cook in boiling, salted water until tender; drain and arrange in shallow baking dish.

2. 2

   Melt butter; add flour and stir over high heat until browned slightly.

3. 3

   Add milk and cook, stirring until thickened. Add cheese and cook, stirring until cheese is melted.

4. 4

   Add the hot mixture gradually to the eggs while continuing to beat.

5. 5

   Season to taste with salt and pepper.

6. 6

   Pour over cauliflower and sprinkle with paprika.

7. 7

   Bake in moderate oven (350u00b0) for 10 to 15 minutes or until heated.

* Per serving · 4 servings · Values may vary.

No additional tips available.