How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Koshie (Potato Casserole)?

You need 8 ingredients. The key ingredients include: 6 large potatoes, grated, 4 large eggs, 1 large onion, chopped, 1 cup milk, scalded, and more.

Is Koshie (Potato Casserole) suitable as meat & poultry?

Yes, Koshie (Potato Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Koshie (Potato Casserole)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Koshie (Potato Casserole) Recipe

Name: Koshie (Potato Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes, grated; 4 large eggs; 1 large onion, chopped; 1 cup milk, scalded; 1 lb bacon, fried and crumbled; 1/2 cup butter, melted in the milk; 1 dash salt; 1 dash pepper

Koshie (Potato Casserole) – a delicious recipe with potatoes, eggs, onion, milk, bacon, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large potatoes, grated
4 large eggs
1 large onion, chopped
1 cup milk, scalded
1 lb bacon, fried and crumbled
1/2 cup butter, melted in the milk
1 dash salt
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Meat & Poultry

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Koshie (Potato Casserole)

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